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Lonzino Rustico (Kg 0,500)

Si ottiene da un’accurata selezione del lombo suino. Una volta disossato viene salato e posto in salamoia per una quindicina di giorni con aglio, vino cotto e aromi naturali.
16,60 €

Sliced Lonzino (0.700 Kg)

This meat comes from pig loin. Once boned, it is salted and placed into brine with garlic, "vino cotto" and natural aromas for a fortnight. ("Vino cotto" is a slightly sweet, homemade, non alcoholic cooking wine.)

21,80 €

Rustic Lonzino

Made from selective cuts of pork loin.Once boned, it is salted and placed into brine with garlic, "vino cotto" and natural aromas for a fortnight. ("Vino cotto" is a slightly sweet, homemade, non alcoholic cooking wine.)

39,80 €

Lonzino (4.000 Kg)

This meat comes from pig loin.  Once boned, it is salted and placed into brine with garlic, "vino cotto" and natural aromas for a fortnight. ("Vino cotto" is a slightly sweet, homemade, non alcoholic cooking wine.)

62,30 €